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MHSRIEP. Stumbled upon your video and would have definitely stayed connected for more.

WASTING DELICIOUS JUICE !

Thx

I think I will try the spider method lol👍

Either I got a crappy one or I have the yellow one lol.

How to pick one and when to cut into it. It's not the same thing

I’m here to let you all know, without a shadow of a doubt, that unless you have a rare allergy to cauliflower, it is in fact the most beneficial food, in its category, for the human body during all of its stages of development. Love peace 😊

Thanks for being professional in your videos. It’s refreshing to see. I hope more people see the videos and take your example

Ok thanks to you I picked the right one

Nice video you forgot to say where to keep it lol

Pineapples are ripe when they start to turn yellow.

All fruits ripen. The question is asinine and designed for stupid people. Fruits that have their seeds genetically removed are clones and created so that people cannot plant their own fruits: thereby, making humanity dependent on oligarchs and their corporations.

You don’t need that many seeds. Only 4 seed crushed in the juice is necessary…The seeds have a lot of sulphur. Sulphur 9,10,11,&12. The last 3 attack any worms in the body.

Thanks for the advice. Good idea keeping the veg and meat separate...

Half and half? If you’re going to demonstrate a recipe, LIST THE FRIKN I INGREDIENTS AND AMOUNTS!

why strain it?

What did you brush on your shish kabobs?

I wonder if this guy is alive

Dude - the last batch of cherries you described "grown in Utah", you didn't even tell us how to tell when they are ripe! Those are the kind I grow.

Only store in Minnesota I can find papaya is Walmart....they used to be great...but now the mostly or all yellow ones.. cut the open and the seeds are light to med green....can't get a answer if seeds still ok to eat or not....and if the skin gets moldy...but it's not in the orange part....cutting off the skin....is the inside safe to eat? Can't find answers any where....

Na. Paper towel not needed.

Thank you for sharing this recipe with us. I first tried it, 12 years ago and loved it . Greetings from Romania!

My new favorite channel for all things fruit and vegetables‼️

Need you at our grocery store.

12 years later is crazy

6 minutes to explain how to tell when a cantaloupe is ripe? Really?

Aboslutely not true!. What is going on is the fermentation of the sugars. Pineapples do not ripen after they are picked.

HAHAHAHAH

thank you!

🔶🔶🔶Unfortunately Rhubarb is super high in oxalic acid which can kill a person or animal with just a low dose. Oxalic acid cause many problems for many people. See Sally Norton or OC Nutrition. It's also high in sugar.

Unfortunately Pomegranate is high on oxalic acid especially in the seed, aril skin and fruit skin. Oxalic acid cause many problems for many people. See Sally Norton or OC Nutrition. It's also high in sugar.

The music is annoying, distracting, and makes it hard to hear you.

Why didn’t show us how u eat😀

Thank you for those tips . Lol, i always get my loaves of bread. Et cetera from the back of the shelf. When Getting Individual?produce Like bell pepper Mushrooms by the pound, I always dig to the bottom of the bens fresher on the bottom. Lol

Is bro saying pit instead of pip lol

I know this is an old video, but i can say for a fact that different number of lobes doesn't necessarily mean different varieties of bell peppers. I have a small aquaponic system, and currently i have peppers with both 3 and 4 lobes. Some are still green and will probably ripen into yellow or red, some yellow (those seem to not change to red), and some red. However, they all come from seeds of the same red bell pepper i bought, ate and saved the seeds from. In short, all my plants are from the same single store bought red bell pepper. I have had these seeds stored for about a year, and it is the first time i take them all the way in my aquaponic system, heck it is the first time i grow red bell peppers at all. Thats why i came here to learn when they were properly ripe.

can they be dried?

Paper towels have formaldehyde in it pal, be careful

Undercooked my sweet potatoes🥰

Thank you Sir,

So, it's either ripe, or it's been washed and all the oils are gone.

I got a pink one and it’s tastes like cotton candy 🎉🎉🎉🎉🎉

Love these videos!

Hurts me to see you tear up the mycelia with your only 3 morels! What a shame. Well maybe you'll get lucky and a couple will grow again next year despite your harvesting practices. Good luck!

You don't cut towards yourself! Cooking 101.

I’m eating one as you speak. They are delicious.⭐️⭐️⭐️⭐️⭐️💯

How would you say the sweetness compares to a store bought lime sherbert?

That was silly. 😂

814... interesting, if you know hebrew

Without added sugar